YIELD 8 PORTIONS RAGI FLOUR - 1.5 CUPS JAGGERY OR COCONUT SUGAR (POWDERED) - 1.5 CUPS COCONUT OIL OR GHEE - 1/2 CUP CASHEWS - 1/2 CUP CARDAMOMS (POWDERED) - ¼ TSP WATER - 3 CUPS METHOD Take a heavy...
Ragi, Sweets & Desserts
Ragi Ladoo
YIELD 8 -10 RAGI (FINGER MILLET) FLOUR - 1 CUP GHEE - ½ CUP PALM SUGAR - ½ CUP GRATED FRESH COCONUT - ¼ CUP BLACK SESAME - 2 TBSP ALMONDS - 8-10 CARDAMOM POWDER - ¼ TSP METHOD In...
Ragi
Ragi Porridge(Sweet/Salty)
PREPARATION OF MALTED RAGI FLOUR Wash and soak Ragi grains in sufficient safe water for 12 hours. Germinate by tying them in a thin/muslin cloth for 2-3 days Spread the grains in a plate, cover with a thin muslin cloth...
Food Science
Nutritional Composition And Health Benefits Of Gluten Free Finger Millet (Ragi)
INTRODUCTION The term millet is derived from the French word “mille’’ which means thousand. A fistful of millet containing up to 1000 grains (Shahidi & Chandrasekara, 2013) and hence the name. Millets belong to the group of small-seeded species of...
Idly, Dosa, Adai & Vada
Mango Adai
Summer is in full swing and so are the mangoes in the 60-year-old tree in the backyard of my daughter in laws parental home. The first crop of plump green totapuri / bangalura/ kilimukku reached my house and the excitement...
Idly, Dosa, Adai & Vada
Kanchipuram Idly Recipe with Video | Recipe in Tamil
Search for” Kanchipuram” on the internet and lo… Wikipedia pops up with the information that “Kānchipuram, or Kānchi or Kāncheepuram, is a famous temple city in the Indian state of Tamil Nadu. It served as the capital city of the Pallava Kingdom. It is also...
Idly, Dosa, Adai & Vada
Mangalore Cucumber Dosa/Southekayi Dosa
SERVINGS- 3 This dosa is yet another Mangalore delicacy made with minimal ingredients but resulting in flavorful dosa. A fiber rich dosa, made with raw rice and Mangalore cucumbers, a variety grown in the Malanad regions. Shaped like a rugby...
Idly, Dosa, Adai & Vada
Uppu Huli Dose/Spicy Udupi Dosa
The Udupi cuisine is a specialty of the South Canara region of Karnataka state in India. Synonymous with delicacies such as Dosa,Idli,Masala dosa,Uthappam,set dosa and so on , this cuisine has definitely spread worldwide. The Uppu Huli Dosa is another...
Sweets & Desserts
Vermicelli Kesari
"Kesari" a cherished South Indian dessert also known as "sojji" in tambhram households. This unique name is probably a tamilian version of sooji or rava or perhaps used since it rhymes with "bajji". Yes sojji and bajji is a favourite...
Food Stories
Ragi The Wonder Millet
Our family had come down to Chennai, a yearly ritual every summer. This was the time that we would get to bond with our not so big extended family of uncles, aunts and cousins. It was during one such hot...