Puneri cotton is a classic weave of Maharashtra which owes its fame to silk and cotton weaving which flourished in the early 19th century. This weave is said to have travelled from Karnataka and Andhra Pradesh during the Peshwa regime...
Mango Kulfi Recipe | Homemade Kulfi
Kulfi /Qulfi is traditional Indian ice cream with Mughal origins. Traditional flavours include malai, mango, kesar, elaichi, and rose. A nonwhipped ice cream this is a dense frozen dessert which has evolved into several variations such as orange, avocado, strawberry,...
Badusha Sweet Recipe | Badhusha Sweet | Indian Sweet Recipe
Badusha is a traditional Indian sweet also referred to as Balushahi in the North of India. A sweet celebration that features every Diwali and in most South Indian weddings is a flaky pastry dough that is deep-fried and dunked in...
Kovil Dosai Recipe | South Indian Food Recipe
The "azhagar kovil" dosai is a special neivedyam offered to the Lord in the evenings at the Perumal temple of azhagar kovil close to the city of Madurai. This crisp and thick dosa is made with a mixture of hand-pounded...
Brinjal Bajji Recipe | Bajji Recipes | Evening Snacks
George Bernard Shaw was 87 years when his wife Charlotte died. Shaw was devastated. She was his loving companion for 45 years and also painstakingly cooked a large variety of vegetarian dishes since Shaw was an advocate for vegetarianism. Alice...
Coffee Tales | Foodialogues
Walking through coffee plantations in Munnar during one of our recent trips brought in a wave of memories... All associated with coffee. All I could do was to show my grandson the coffee plant laden with berries but the emotions...
Buttermilk Upma Recipe | Upma Recipes | Foodialogues
Science says that emotions dictate food choices. Happiness, celebrations, loneliness, anger... Whatever may be the emotion, food is used as a support and a coping mechanism to the emotion and circumstances that trigger it. This pandemic has definitely resulted in...
Aviyal and kerala kasavu | Healthy Veg Sides | Food & Fabric
Foodialogues' series on food and fabric continues featuring Aviyal and Kerala Kasavu saree. Aviyal a popular dish of Kerala cuisine, is a medley of country vegetables floating in a thick creamy gravy of coconut with subtle hints of Cumin and...
Hakka Veg Noodles with Cabbage Manchurian Recipe | Classic Combo 5 | Indo-Chinese Recipe
The Indo - Chinese cuisine is a distinct culinary style that combines the flavours of two countries and cooking methods too. The history behind this fusion food can be attributed to the Chinese settlers of Calcutta. An ethnic community who...
Vegetable Au Gratin Recipe
The culinary dictionary defines au gratin as a baked dish topped with cheese and bread crumbs. The topping should be golden brown that has been cooked au gratin....... And here is a perfect au gratin baked by my daughter-in-law Hema...