Aadi Perukku Recipes (Pathinettam-Perukku Neivedhyam)

Pathinettam-Perukku /Aadi Perukku colloquially known as Padinettamper is an eminent South Indian celebration in the Month of Aadi. In accordance with Tamil panchangam, Pathinettam-Perukku signifies the arrival of monsoon in Tamil Nadu state. Padinettamperukku symbolizes ‘Padinettam’ which means ‘Eighteen’or the 18th day of Aadi and Perukku indicating- ‘Rising’. Owing to the monsoons, the water level rises in the rivers during this season. Hence the month of Aadi is favourable for sowing. This day is also considered a ceremonial occasion to show respect to Goddess-Cauvery. It is also believed that Shri Goddess- Bhooma (Devi) has incarnated as the river-Cauvery.

Praying for all prosperity foodialogues presents to you the neivedhyam of the day, which is always variety rice such as Puliodarai, Coconut Rice, Lemon Rice, Curd Rice, Kalkandu Saadham.

  1. Coconut Rice Recipe is here
  2. Puliyodharai Recipe is here
  3. Lemon Rice Recipe is here
  4. Curd Rice Recipe is here
  5. Kalkandu Saadham Recipe is here

Aadi Perukku Lunch Menu is Ready 🙂

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