Sandwiches……square, rectangle, triangle with billions and billions of buzzing electrons forming bonds that hold together the carbohydrate, fat, and protein that we call as a quick meal. The energy in these bonds eventually power our body. Juliet A. Boghossian an expert in non-verbal communication and psychology, connects food habits to human behaviour. She reveals the personality differences that can account for a person’s sandwich-slicing style.
Boghossian says that the straight-cutters are practical, matter-of-fact personalities who focus on the big picture and care less about details. To them, a task is a task—complete it and move on, no emotional ties as they feel that work is not viewed as their masterpiece. They detest gossip and appreciate the simplicity. Their house will resemble that of a minimalist and will have only what they need.
The people who cut sandwiches diagonally are “aesthetic-inspired and detail-oriented personalities focused on the experience and making it their own. To them a task is an inspiring opportunity to give it their personal touch— to make their mark. They partake in gossip because they need to know why, figure things out, and are immersed in detailing” says Boghossian. She added that people who identify as diagonal cutters are also more likely to have homes with every innovative gadget, novelty items, and more.
Foodialogues shares a Mumbai-style Vegetable grilled sandwich. Cut them straight or diagonal based on your preference and honestly after this read we are never going to look at the sandwich cuts like ever before since they are indicative of our personalities.
Mumbai-style Vegetable Grilled Sandwich
Ingredients for Mumbai-style Vegetable Grilled Sandwich:
- Bread slices 6
- Onion slices 10
- Tomato slices 10
- Cucumber slices 10.
- Cheese slices 3
- Mint chutney 3 tbsp
- Butter unsalted 3 tsps.
- Salt.
- Pepper powder
- Chaat masala
Preparation Method for Mumbai-style Vegetable Grilled Sandwich:
- Take butter in a bowl. Whisk it with the chutney until smooth.
- Spread the butter mixture on one side of the bread slices liberally.
- Place a cheese slice and top it with vegetable slices.
- Sprinkle a pinch of salt, some chaat masala, and pepper powder. Cover with another buttered slice. Press it down gently.
- Cut away the crust and grill in a sandwich toaster brushed with melted butter.
- Serve warm with a pat of butter on top if desired.
Healthy & Delicious “Mumbai-Style Vegetable Grilled Sandwich” is ready 🙂
