Mint Coriander chutney
INGREDIENTS
- MINT – 1 CUP PACKED
- CORIANDER – 1 CUP PACKED
- GREEN CHILLY – 8
- CUMIN SEEDS – 1 TSP
- SALT – AS REQUIRED
- TOASTED BENGAL GRAM DAL – 2 TBSP
- LEMON JUICE – 1 TSP
METHOD
- Grind all ingredients to a smooth paste and store in the refrigerator till use
