It was bedtime reading for my grandson and the book that he chose was The Lions Feast. A simple story of how an old couple crossing a forest are intercepted by a lion because he is hungry. They promise him...
Category: Sambhar & Rasam
Arachuvita Drumstick Sambhar
(MADE WITH FRESHLY GROUND SAMBHAR PASTE) SERVING - 4 RED GRAM DAL - 3/4 CUP TAMARIND - 1 LEMON SIZE SOAKED IN WATER DRUMSTICK - 10 3’’ PIECES ASAFOETIDA - 1/8 TSP FENUGREEK SEEDS - 1/2 TSP CORIANDER FRESH -...
Lemon Rasam/Arachuvita Rasam (Method 2)
SERVING - 4 TOMATO - 1 SMALL REDGRAM DAL - 1/4 CUP LEMON - 1 SMALL ASAFOETIDA - 1/4 TSP CUMIN SEEDS - 1.5 TSP MUSTARD SEEDS - 1 TSP CORIANDER SEEDS - 2 TSP PEPPER CORN - 1 TSP...
Lemon Rasam (Method 1)
SERVING - 4 TOMATO - 1 SMALL REDGRAM DAL - 1/4 CUP LEMON - 1 SMALL ASAFOETIDA - 1/4 TSP CUMIN SEEDS - 2 TSP MUSTARD SEEDS - 1 TSP RASAM POWDER - 1 TSP CORIANDER SEEDS - 1TSP PEPPER...
Payatham Paruupu Kuzhambu/Sambhar
(A THICK GRAVY MADE WITH GREEN GRAM DAL ) SERVING - 4 (WILL YIELD ABOUT ½ A LITER) GREEN GRAM DAL - ¼ (50 GMS) CUP TAMARIND - MARBLE SIZE SAMBHAR POWDER - 1.5 TSP TOMATO /GREEN TOMATO - 1...
Kariveppilai Kuzhambhu
(A THICK TANGY TAMARINGD GRAVY WITH CURRY LEAVES ) SERVING - 4 (WILL YIELD ABOUT ½ A LITER) PEPPER CORNS - 1 TSP MUSTARD SEEDS - 1 TSP TAMARIND - 1 LEMON SIZE SOAKED IN WATER ASAFOETIDA - 1/4 TSP...
Milagu Kuzhambu
(A THICK TANGY TAMARIND GRAVY WITH PEPPER CORNS ) SERVING - 4 (WILL YIELD ABOUT ½ A LITER) PEPPER CORNS - 1 TSP TAMARIND - 1 LEMON SIZE SOAKED IN WATER ASAFOETIDA - 1/4 TSP OIL(SESAME) - 2 TBSP RED...
Seeraga Kuzhambu
(A THICK TANGY TAMARIND GRAVY WITH CUMIN SEEDS ) SERVING - 4 (WILL YEILD ABOUT ½ A LITRE) RED CHILLY POWDER - 3 TSPS TAMARIND - 1 LEMON SIZE SOAKED IN WATER JAGGERY - 1 TSP ASAFOETIDA - 1/4 TSP...
Watermelon Rasam
(A THIN TANGY SWEET SOUTH INDIAN APPETIZER/SOUP ) SERVING - 6 (WILL YIELD ABOUT 1 LITER) DRINKING WATER - 1 LITRE REDGRAM DAL (COOKED) - 1/2 CUP LEMON JUICE - 2 TBSP ASAFOETIDA - 1/4 TSP CUMIN SEEDS - 1...