Andal the only woman azhwar, sang the Thiruppavai containing 30 verses – one verse for each day of Margashira/ Margazhi (15th December – 15th January) – in praise of Lord Narayana. The devotion and bhakti of this 5-year-old girl was...
Category: Food & Fabric
Food & Fabric
Kothimbir Vadi Recipe | Maharashtrian Cuisine | Food & Fabric
Puneri cotton is a classic weave of Maharashtra which owes its fame to silk and cotton weaving which flourished in the early 19th century. This weave is said to have travelled from Karnataka and Andhra Pradesh during the Peshwa regime...
Food & Fabric
Aviyal and kerala kasavu | Healthy Veg Sides | Food & Fabric
Foodialogues' series on food and fabric continues featuring Aviyal and Kerala Kasavu saree. Aviyal a popular dish of Kerala cuisine, is a medley of country vegetables floating in a thick creamy gravy of coconut with subtle hints of Cumin and...
Food & Fabric
A Wholesome Lunch Plate | Healthy Indian Lunch | Food & Fabric
A wholesome lunch plate Rice Keerai masial Rajapalayam style Amla thogayal Mixed vegetable salad Thick home set curds All this comfortably seated on my Chirala saree bought in 2008 from Chirala Town. Formerly known as "kshirapuri"... The milky ocean, the...